Buy tiger milk mushroom where to buy lignosus rhinocerus 虎乳芝
buy tiger milk mushroom where to buy lignosus rhinocerus 虎乳芝 Tiger Milk Mushroom (Lignosus rhinocerus), a rare medicinal fungus from tropical rainforests, is gaining global recognition for its immune-boosting and respiratory health benefits. Backed by traditional use and modern research, this natural remedy is now available for international buyers seeking premium wellness products.
A natural treasure deep within the tropical rainforest, the Tiger Milk Mushroom (scientific name: Lignosus rhinocerus, also known as Tiger Milk Fungus or South Sea Poria) belongs to the Polyporaceae family. Though not part of the Ganoderma genus, it shares a similar appearance, hence its common names in Southeast Asia as “Tiger Milk Mushroom” or “Tiger Milk Fungus.” It primarily grows in tropical rainforests in Malaysia and other regions, and is regarded by locals as a “national treasure”-level rare medicinal fungus. Traditionally used to alleviate respiratory diseases (such as asthma and chronic bronchitis), enhance immunity, and particularly provide significant relief for children’s coughs and nighttime coughing.
In Malay, it is called “Cendawan Susu Harimau,” due to its unique morphology: a gray cap extending from the stem, with a block-shaped sclerotium at the base. Legend has it that this fungus grows from the milk of a mother tiger that dripped onto the soil, hence its name. Rich in various nutrients and medicinal value, it is used in traditional medicine for tonifying qi and blood, stopping coughs and alleviating asthma, strengthening the spleen and removing dampness, and has auxiliary therapeutic effects on hepatitis. It is hailed as nature’s “natural medicine chest.”
Its primary active components include β-glucan, bioactive proteins, essential fatty acids, flavonoids, phenolic compounds, phytosterols, and terpenoids, among others. These components exhibit antioxidant, anticancer, antiviral, anti-inflammatory, digestive aid, weight management, and blood pressure regulation properties. We anticipate that the Hainan Tiger Milk Mushroom industry will achieve a win-win scenario of ecological conservation and economic development.
This rare fungus, which resembles reishi mushroom in appearance but is not reishi mushroom, reaches its optimal harvesting season in summer. In the health industry, products that stand the test of time will ultimately become benchmarks for health and wellness. We believe that everything is interconnected, and a human health community is emerging.
where to buy Tiger Milk Mushroom 虎乳芝
In the field of international trade, the tiger milk mushroom produced in Hainan, China, is emerging as a star product in the global health food market. From July 16 to 18, 2025, at the SIGEP Asia & Restaurant Asia International Food Exhibition held in Singapore, Hainan Baisha Biotechnology Co., Ltd., as a representative Chinese enterprise, showcased the rare specialty from Hainan’s tropical rainforest—the Hainan tiger milk mushroom. This marks an important milestone in the internationalization of Hainan’s specialty products.
Under the leadership of Baisha and other leading Hainan-based companies, the Hainan tiger milk mushroom is gaining prominence in the global health food market. From the domestic market to Southeast Asia, and further to Japan, South Korea, and the Middle East, its exceptional quality and diverse health benefits make it an ideal choice for a healthy lifestyle.
1. Singapore Exhibition: Kicking Off a Global Journey
At the SIGEP Asia exhibition, Hainan tiger milk mushroom took center stage. As a leading enterprise in the Hainan tiger milk mushroom industry, Baisha booth attracted exhibitors and visitors from Italy, Japan, South Korea, Indonesia, Thailand, Malaysia, and other countries. Many international buyers stated that they had already heard about the health benefits of this traditional medicinal mushroom, particularly its effects on respiratory health and immune system enhancement.
This exhibition was not only a product showcase but also a platform for promoting traditional Chinese health and wellness culture. Through direct communication with international buyers, Hainan tiger milk mushroom gained valuable market feedback, laying the foundation for future product development and global marketing efforts, and significantly enhancing its international profile.
2. Continued expansion in global markets
The global influence of Hainan tiger milk mushroom is growing steadily:
In the South Korean market, with increasing health awareness, its immune-regulating and anti-fatigue effects are highly sought after, making it a top-selling product in health food stores.
In the Japanese market, discerning consumers have given it high praise for its exceptional quality and unique effects, and it has performed exceptionally well in major supermarket channels.
In the Middle East market, this natural tonic is rapidly gaining recognition, as its traditional medicinal value aligns closely with local health needs.
Buy tiger milk mushroom In the domestic market
In the domestic market, sales of Hainan tiger milk mushroom continue to grow through e-commerce platforms and offline channels. Whether for daily health-boosting soups or as health-focused gifts, it has become a popular choice, particularly in regions like Guangdong and Fujian where dietary supplementation is highly valued, often leading to shortages.
Tiger Milk Mushroom Cultivation in Woda Village, Limo Mountain Town, Qiongzhong
A Documentary Account of the Tiger Milk Mushroom Industry’s Development
Woda Village in Limo Mountain Town, Qiongzhong, actively practices the concept of “harmonious development of ecology and economy,” vigorously developing the forest-based economy—specifically, the cultivation of tiger milk mushrooms (Tiger Milk Mushroom)—to achieve farmers’ income growth through scientific cultivation while protecting the ecological environment, thereby establishing a sustainable development model. To date, the village has planted over 190,000 tiger milk mushrooms, covering an area of approximately 65 acres. Four batches totaling 36,000 pounds have been successfully harvested, with a total output value of 700,000 RMB.
Scientific planning and precise positioning of the industrial direction
Woda Village has combined local natural resources, geographical conditions, industrial foundations, and villagers’ cultivation habits to scientifically layout the tiger milk mushroom industry, ensuring the project aligns with local realities and laying the foundation for long-term development.
Innovative cooperation models to achieve mutual benefits for all parties
Adopting a cooperative mechanism of “enterprise + village collective + farmers”:
Enterprises provide planting technology and market channels
Village collectives are responsible for coordination and management
Farmers participate in planting and daily management Through resource integration, a profit-sharing mechanism is formed to maximize the advantages of all parties.
Strengthening technical training to enhance industrial competitiveness
To ensure the steady development of the industry, Wodai Village has implemented multiple technical safeguards:
Dispatching four personnel to Dongguan and Hangzhou to learn advanced planting techniques
Organizing 20 Party members and cadres to visit Baisha Biotechnology Co., Ltd. and Ledong Jinqianshu Big Data Platform to learn management techniques
Inviting technical experts from Baisha to conduct two training sessions in the village
Hosting one training session on tiger milk mushroom planting techniques, covering 60 participants Through systematic training, villagers have mastered modern planting techniques, improving production efficiency and income-generating capacity.
Expanding sales channels to ensure market stability
To expand the scale of the industry and enhance market competitiveness, Wodai Village is actively promoting the following measures:
Encouraging more villagers to join the planting ranks and gradually expanding production scale
Collaborating with Baisha Biotechnology Co., Ltd. to expand into national and overseas markets
Creating a virtuous cycle of “scale expansion—market expansion—profit enhancement”
Establishing model examples to inspire villagers’ enthusiasm
Wodaicun Village has highlighted the success story of Zhang Qiuln, the first tiger milk mushroom grower in the village, using replicable experiences to boost villagers’ confidence and drive a shift from “passive cultivation” to “active participation,” laying a solid foundation for industrial development.
Summary
Through scientific planning, technological innovation, market expansion, and demonstration-driven development, Wodai Village has successfully established tiger milk mushroom as a distinctive industry for rural revitalization, achieving a win-win outcome of ecological conservation and economic benefits, and providing a referenceable development model for similar regions.
With growing scientific validation and centuries of traditional use, Tiger Milk Mushroom stands as a potent natural supplement. For verified high-quality sources, purchase from trusted suppliers like Hainan BSL Biotechnology to ensure authenticity and efficacy.
